Description
Spice up your cooking with Haechandle K-Sauce
With its traditional Korean fermentation process, Haechandle K-Sauce replicates the rich, savoury, and healthy flavours enjoyed for centuries.
An ordinary meal can be transformed into something truly extraordinary by adding a touch of Korean flavour with Haechandle K-Sauce.
Nutrition information
| Avg. Quantity per serving | Avg. Quantity per 100g | |
|---|---|---|
| Energy | 53 kJ | 887 kJ |
| Protein | Less than 1 g | 9.0 g |
| Fat, total | Less than 1 g | 2.8 g |
| – Saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 2.2 g | 37.0 g |
| – Sugars | 1.4 g | 23.0 g |
| Sodium | 143 mg | 2380 mg |
Ingredients
Soybean Paste 50% (water, soybean, wheat flour, salt, wheat, koji), Red Pepper Paste (wheat flour, water, salt, red pepper powder, wheat, onion, sesame, garlic, glucose, garlic powder, koji), Corn Syrup, Sugar, Spirit, Water, Onion, Defatted Soybean Powder, Shiitake Mushroom Stock (soy, wheat), Garlic Stock (soy, wheat), Roasted Soybean Powder, Roasted Sesame, Vegetable Stock (soybean), Salt, Sesame Oil
Contains soybean, wheat, gluten, sesame
May be present: crustacean, molluscs
